Intermolecular forces significantly affect boiling points. - Hydrogen bonding is a strong type of intermolecular force present in alcohols. - Van der Waals forces (London dispersion forces and dipole-dipole interactions) also contribute to intermolecular attraction. - For homologous series of alcohols, boiling point generally increases with increasing molecular size and chain length due to increased van der Waals forces and more extensive hydrogen bonding.