The initial phase of the Green Revolution had its biggest impact on wheat production. The new HYVs of wheat were highly responsive to fertilizers and irrigation, leading to multi-fold increases in yield per hectare compared to traditional varieties.
Which one of the following crops witnessed the maximum rate of increase of production due to the Green Revolution in India?
Asked in WBPSC CS Prelims 2017 · Topic: Agriculture and Allied Sectors (Agricultural Production and Productivity Trends)
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